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Recipe: Delicious Chicken satay toast πŸ₯œ

Posted at June 26, 2020 20:49 by admin in Summer Dinner Recipes

Chicken satay toast πŸ₯œ. Marinated Thai chicken satay skewers – tender and juicy, with a lightly charred finish – served with a spicy peanut sauce. Even with a bit of marinating time it's super quick and easy! The satay peanut sauce has a few special additions for a spicy creamy finish you'll love!

Chicken satay toast πŸ₯œ A special ingredient makes this satay taste incredible. This is a quick and easy Chicken Satay recipe using bone-in chicken. While the chicken is marinating, heat the peanut oil in a skillet over medium heat. You can cook Chicken satay toast πŸ₯œ using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken satay toast πŸ₯œ

  1. Prepare of Chicken satay salad.
  2. You need of Bean sprouts.
  3. Prepare of Brown bread (or other bread of choice).
  4. It’s of Sambal (optional).

Stir in shallots, garlic, ginger, and chile peppers. In a mixing bowl, combine peanut butter, soy sauce, lime juice, brown sugar, curry powder, garlic and hot pepper sauce. Place the chicken breasts in the marinade and refrigerate. Juicy griddled chicken thighs in a fresh, spicy marinade, with an unbelievable peanut sauce.

Chicken satay toast πŸ₯œ instructions

  1. Spread some chicken satay salad on the bread. I used a pre-made one, but you can also prepare it yourself..
  2. Add bean sprouts on top..
  3. Tip: If you are a fan of spicy food, adding Sambal on top is a great choice..

Jamie Oliver's chicken satay recipe is a real crowd-pleaser – treat your family and friends. Thai-style chicken satay marinated in a soy and peanut-flavored sauce and cooked to your liking. Some might like to spice it up a bit by adding more hot sauce. The closest to my favorite satay served at my Thai restaurant. Prep is quick- best if left to marinade for a few hours or more.

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